Since 1994 we remain dedicated to classic Chinese comfort cuisine. Over 20 years, our commitment to fresh traditional food, made with the highest quality ingredients has not wavered. We take pride in offering both traditional and western favorites. Here they live side by side to appeal to a wide range of appetites. Making fresh dough every morning and hand filling our signature Xiao Long Bao may take more time but we’re uncompromising in our craft. We are a family owned restaraunt ensuring our dumplings continue to represent our passion for nourishing and bringing together San Diego.